“Dear Minty (and everyone at Jacaranda),
Thank you so much for all the help and effort you put into our wedding, it was perfect!
The food was beautiful and delicious, all the guests were extremely complimentary! All of your staff were fantastic, we were so impressed with how they helped the day run so smoothly. We have never been to a wedding run as smoothly as ours and this is due to all your hard work Minty. Thank you!!
Love,
Alice & Mark”
Ramster Hall – 8th June 2013
~ Starter ~
Salmon fillet with chorizo, fennel purée and a lime and chili sauce
~ Main ~
‘Duo of Duck’ honey glazed breast with confit leg with sweet potato puree with a warm fine bean and puy lentil salad, light soy jus
~ Dessert ~
Eton mess with strawberries served in kilner jars